Tuesday, October 9, 2007

Requiem to chocolate

After some amateur sleuthing of my diet, I isolated chocolate as the culprit of several medical heists. So it had to die. In the aftermath, I'm finding solace in fruit desserts, like this scrumptious blackberry upside-down cake.

5 comments:

Tom said...

Wow! If it tastes as good as it looks you have a winner. With your chocolate issues it looks like a may yet get oatmeal cookies with raisins instead of chocolate chips

Dad

Heather@Cultivated Lives said...

oh, I can't imagine giving up chocolate. Sorry for tempting you with informing you of the fiber content of dark chocolate...

Mrs. Miller said...

Heather - NP. I'll still eat it on occasion...just very special occasions.

Dad - Bring on those oatmeal/raisin cookies! Hopefully, I can delight you and Mom with other desserts as well. The cake I linked to is AMAZING. Really yummy.

orneryswife said...

Very sad about the chocolate. It (>70% dark) is the only sweet we eat other than fruit. Hope your discovery brings good things to your health, though!
TM

Andrea said...

s'ok my friend. there is life after chocolate. i promise! :)

just be happy you don't have to give up coffee... now THAT would be sad indeed...

miss you. :)